Sample Dessert Menu

CHOCOLATE FONDANT
chocolate soil, blackcherry sorbet

LEMON THYME CREME BRULEE
pistachio ice cream and lemon thyme biscotti

APPLE, ELDERFLOWER, RYE
frozen apple parfait, elderflower sorbet and rye crumb 

STRAWBERRY TEXTURES
buttermilk panacotta, sichuan & hibiscus meringue, baked white chocolate

WOODRUFF ICE CREAM
fermented blueberry gel & verjus jelly

CHEESEBOARD
with pickled celeriac, candied walnuts, biscuits, crackers & homemade chutney 

 

All desserts £5.95 Cheeseboard £6.95

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